This food grade liquid silicone rubber cake mold is produced by Xiangchu, made by integrated injection molding process. It has smooth demolding, non-stick surface, easy to clean, resistant to high and low temperature, reusable, meets food contact safety standards, suitable for baking scenarios.
Material
Food-grade LSR
Hardness
Shore A 30-50
Temperature
Certifications
Applications
-40°C ~ +230°C
Colors
Black, White, Transparent, Customizable
# Food Grade LSR Non-stick Baking Cake Mold
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Our Food Grade LSR Non-stick Baking Cake Mold is a high-performance liquid silicone rubber baking tool manufactured by 橡楚（湖北）橡胶有限公司, designed for commercial and home baking applications that demand durability, food safety, and consistent release performance. Produced from 100% pure food-grade liquid silicone rubber (LSR) through precision injection molding, this cake mold combines the natural flexibility of silicone with excellent dimensional stability, solving common pain points of traditional metal and plastic baking molds such as difficult release, warping, and surface scratching.
Unlike generic silicone molds that use low-cost mixed fillers, our LSR cake mold is formulated with raw materials that meet global food contact safety standards, with no added BPA, phthalates, lead, or other harmful additives. The non-porous, smooth surface of LSR inherently provides excellent non-stick performance that does not degrade with repeated use, eliminating the need for repeated greasing or parchment lining for most baking recipes.
Located at 湖北省鄂州市鄂城区经济开发区凡口街道内河巷54号, our production facility follows strict process controls to deliver consistent, high-quality LSR products tailored for food contact use. This cake mold retains its flexibility, non-stick properties, and shape after thousands of baking cycles, making it a cost-effective long-term choice for bakers.
For end-users, no special processing is required before first use. For manufacturers sourcing custom molded blanks from our facility, our standard production parameters are:
All raw materials used in our LSR cake mold are sourced from reputable silicone suppliers and tested to meet global food contact regulations. We do not use recycled silicone or low-cost fillers that can leach harmful substances into food during high-temperature baking. Every batch is tested for volatile organic compound (VOC) content to ensure it is odorless and safe for repeated contact with baked goods.
Liquid silicone rubber has an inherently low surface energy that creates a natural non-stick surface. Unlike coated non-stick metal molds that can scratch, peel, or lose their non-stick properties after months of use, our LSR cake mold retains its non-stick performance for thousands of baking cycles. Most cakes and pastries release from the mold with a gentle push by hand, no greasing or flour dusting required for most recipes, reducing preparation time and cleanup effort.
With an operating range from -40°C to 230°C, our LSR cake mold is compatible with all common kitchen appliances: it can be used in conventional ovens, convection ovens, microwave ovens, air fryers, and refrigerators or freezers for cold-set desserts like no-bake cheesecake or jelly cakes. It resists thermal degradation and will not crack, warp, or become brittle when exposed to extreme temperature fluctuations during baking or freezing.
The non-porous surface of LSR prevents food residue, oil, and odors from being absorbed into the mold. It can be rinsed clean with warm soapy water, or placed in a dishwasher for hassle-free cleaning. Unlike metal molds, it will not rust or corrode with repeated exposure to water, extending its service life significantly.
Our precision LSR injection molding process ensures consistent cavity dimensions and sharp detail retention. Intricate designs, patterns, and logos on the mold transfer cleanly to the finished cake, making it ideal for decorative baking and custom cake production.
Our Food Grade LSR Non-stick Baking Cake Mold is suitable for both commercial and residential baking scenarios, including:
We offer a range of hardness options to suit different baking needs:
We stock standard industry sizes and accept custom size requests:
All our LSR cake molds are produced in food-grade material that meets international food contact standards. We do not offer industrial-grade material for food contact applications. For customers requiring specific regional compliance (FDA, EU, LFGB), we can provide batch test reports upon request.
At 橡楚（湖北）橡胶有限公司, we implement a full quality management system certified to ISO 9001, covering raw material incoming inspection, in-process production testing, and final finished product inspection before shipment. Every batch of LSR cake mold undergoes the following quality checks:
We stand behind the quality of our products: any manufacturing defects confirmed within 12 months of purchase will be resolved with replacement or refund per our terms of sale.
For inquiries about custom mold designs, bulk orders, or product samples, please contact us at:
